Perfect with sparkling wine, over ice with soda, or on the rocks.

Spritz
30mL Plum
60mL Sparkling Wine

Build in coupe or champagne glass

Simple Serve
45mL Plum
90mL Soda

Build in a highball, garnish with lemon

A blend of Victorian green and blood plums, built on a base of Reed and Co Shochu and finished with a touch of Melbourne Sake.

A celebration of summer; this liqueur opens boldly with a vibrant green plum acidity balance with the savoury undertones of Shochu. A rich mid-palate unfolds, leading to a fresh finish accented with sake.

A perfect interplay of upfront plum acidity highlighting the juicy flavours of fresh green fruit, complemented by the chocolate notes of Blood Plum.

Victorian Plums

Green Plums from Michael in the Yarra Ranges, and Blood Plums from John in Cobram.